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San Diego Cookbook Club
a crowdsourced feast since 2016

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My Mexico City Kitchen

Quesadillas doradas
prepared by Maria

Huevos motuleños con plátanos fritos
prepared by Stacey

Mezcal margarita
prepared by Justine

Tamales dulces con manchego y ate
prepared by MaryLou

Enchiladas de pollo en mole rojo
prepared by Jen S

Papas con rajas y crema ácida
prepared by Jackie

Huevos en camisa
prepared by Justine

Sopa verde con albondigas de pescado
prepared by MaryLou

Agua de limón
prepared by Linda

Tortillas de maiz
prepared by Maria

Tortas ahogadas
prepared by Stacey

Crema ácida
prepared by Justine

Frijoles refritos
prepared by Justine

Arroz rojo
prepared by Justine

Agua de toronja y jengibre
prepared by Jen S

Conchas de pinole
prepared by Stacie

Tarta de limón amarillo con ricotta
prepared by Jen S

Sopa de hongos
prepared by Shelley

Arroz verde con camarones
prepared by Gayla

Camarones a la Veracruzana
prepared by MaryLou

Chiles rellenos con frijoles y queso
prepared by Maria

Costrada de arroz
prepared by Linda

Frijoles aguados
prepared by Shelley

Arroz rojo
prepared by Becky

Tostadas de cangrejo
prepared by Becky

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