San Diego Cookbook Club
a crowdsourced feast since 2016

Apricot Pistachio Squares

Justine

Artichoke & Parmesan Galette

Dianne

Bake Sale Winning-est Gooey Oat Bars

MaryLou

Baked Farro with Summer Vegetables

Becky

Black Bean Soup with Chipotle & Toasted Cumin Seed Crème Fraiche

Michele

Blackberry Cheesecake Galette

MaryLou

Brussels Sprouts, Apple, & Pomegranate Salad

Susie

Burrata with Lentils & Basil Vinaigrette

Julia

Cacio e Pepe Potatoes Anna

Justine

Carrot Salad with Harissa, Feta & Mint

MaryLou

Chicken, Leek & Rice Soup

Maria

Coconut Brown Butter Cookies

Jackie

Crackly Banana Bread

MaryLou

Cream of Tomato Soup & Classic Grilled Cheese

Jackie

Crispy Cabbage & Cauliflower Salad

Stacey

Crispy Cabbage & Cauliflower Salad

Michele

Heart Stuffed Shells in Lemon Ricotta Bechamel

Adele

Leek, Feta, & Greens Spiral Pie

Jackie

Lemon Potatoes

Shelley

Linguine with Cauliflower Pesto

Shelley

Marbled Raspberry Pound Cake

Amy

Marzipan Petit Four Cake

Maria

Mustard Milanese with An Arugula Fennel Salad

Shelley

Porch Swing

Julia

Pork Chops with Cider, Horseradish, & Dill

Shelley

Pretzel Parker House Rolls

Maria

Roast Chicken with Dijon Sauce

Julia

Roasted Baby Roots with Sherry-Shallot Vinaigrette

MaryLou

Roasted Tomato Picnic Sandwich

Jackie

Rosemary Gruyere and Sea Salt Crisps

Justine

Rushed Pizza Dough

Justine

Sour Cream Coffee Cake

Maria

Sugar Snap Salad with Miso Dressing

Jackie