San Diego Cookbook Club
a crowdsourced feast since 2016

Beet, fennel, & pomegranate salad

Justine

Bougatsa

Justine

Chana masala

Becky

Cypriot potato salad

MaryLou

Date & walnut brownies

Amy

Greek greens (Horta)

MaryLou

Greek salad

Justine

Greek tomato meatballs (Soutzoukakia)

Julia

Halloumi & mint muffins

Susan

Pear, apricot, & rose water pudding (Charlotta)

MaryLou

Pita bread

Jackie

Smoky lima beans (Gigantes plaki)

Dianne

Spiced carrot soup

Justine

Spicy bulgur in lettuce cups (Kisir)

Dianne

Spicy red pepper & walnut smash (Muhammara)

Jackie

Stuffed roasted eggplants (Imam bayaldi)

MaryLou

Sweet potato, chickpea, & tahini salad

Sue

Sweet potato, chickpea, & tahini salad

MaryLou

Sweet tahini swirls

Becky

Tagliatelle with herbed lentils (Harak osbao)

Jackie

Tomato & mint dolma (Yaprak sarma)

Justine

Turkish bride soup (Ezogelin corbasi)

Julia

Turkish semolina halva (Irmik helvasi)

Julia