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Ottolenghi 2023

Baked polenta with feta, bechamel & za'atar tomatoes

Lisa

Blueberry, Almond & Lemon Cake

Shelley

Butternut, orange, & sage galette

MaryLou

Caramel & Macadamia Cheesecake

Julia

Cheese & Mint Ka'ak with Seedy MIx

Maria

Chicken Pastilla

Julia

Confit Leeks with Puy Lentils & Leek Cream

Adele

Eggplant Dumplings alla Parmigiana

Dianne

Green pancakes with lime butter

Michele

Herb Pie

Julie

Kisir

Carly

Lime & Coconut Potato Gratin

Guests (Connie & Jim)

Nutella, Sesame, & Hazelnut Rolls

Sarah

Pasta with Pecorino & Pistachios

Susie

Puy Lentil Galettes

Jackie

Roasted Eggplant with Curried Yogurt

Stephanie

Saffron chicken & herb salad

Stacey

Soba Noodles with Lime, Cardamom, & Avocado

Sarah

Spiced Apple Cake

Justine

Spring onion & herb salad

Susan

Super-soft Zucchini with Harissa and Lemon

Julia

Sweet Potato in Tomato, Lime, & Cardamom Sauce

Becky

Tahini & halva brownies

MaryLou

Verena's road trip cookies

Amy

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